Dinner Service
Maker
Josiah Wedgwood
(British, 1730 - 1795)
Datec. 1785
Mediumcreamware
DimensionsApproximate measurements based on the average:
Dinner Plates: 3/4 × 9 7/8 inches (1.9 × 25.1 cm)
Dinner Plates 1984.8.1-.5 & 1984.8.28-.33: 3/4 × 10 inches (1.9 × 25.4 cm)
Soup Bowls: 1 1/2 × 9 3/4 inches (3.8 × 24.8 cm)
Covered Vegetable Dish 1984.8.41: 4 1/2 × 9 5/8 × 8 1/8 inches (11.4 × 24.4 × 20.6 cm)
Vegetable Dishes: 2 × 9 3/4 × 8 1/8 inches (5.1 × 24.8 × 20.6 cm)
Gravy Tureen: 5 3/4 × 6 3/4 inches (14.6 × 17.1 cm)
Four Platters: 1 1/2 × 20 1/2 × 16 inches (3.8 × 52.1 × 40.6 cm)
Platter 1984.8.49: 1 × 16 1/2 × 12 3/8 inches (2.5 × 41.9 × 31.4 cm)
Platter 1984.8.48: 2 1/4 × 18 1/4 × 14 inches (5.7 × 46.4 × 35.6 cm)
Dinner Plates: 3/4 × 9 7/8 inches (1.9 × 25.1 cm)
Dinner Plates 1984.8.1-.5 & 1984.8.28-.33: 3/4 × 10 inches (1.9 × 25.4 cm)
Soup Bowls: 1 1/2 × 9 3/4 inches (3.8 × 24.8 cm)
Covered Vegetable Dish 1984.8.41: 4 1/2 × 9 5/8 × 8 1/8 inches (11.4 × 24.4 × 20.6 cm)
Vegetable Dishes: 2 × 9 3/4 × 8 1/8 inches (5.1 × 24.8 × 20.6 cm)
Gravy Tureen: 5 3/4 × 6 3/4 inches (14.6 × 17.1 cm)
Four Platters: 1 1/2 × 20 1/2 × 16 inches (3.8 × 52.1 × 40.6 cm)
Platter 1984.8.49: 1 × 16 1/2 × 12 3/8 inches (2.5 × 41.9 × 31.4 cm)
Platter 1984.8.48: 2 1/4 × 18 1/4 × 14 inches (5.7 × 46.4 × 35.6 cm)
MarkingsMaker's mark on the bottom: "Wedgewood"
Credit LineGift of Anderson C. Bouchelle.
Object number1984.8.1-.51
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